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Food and the Perception of Eating: The Case of Young Taiwanese Consumers
E.C.L. Yang,
C. Khoo
Research output
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Contribution to journal
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Article
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peer-review
13
Citations (Scopus)
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Keyphrases
Eating
100%
Taiwanese Consumers
100%
Consensus Map
50%
Zaltman Metaphor Elicitation Technique
50%
Restaurant Industry
50%
Personal Relevance
25%
Asia-Pacific
25%
Social Relationships
25%
Generation Y
25%
Young Consumers
25%
Market Segment
25%
Happiness
25%
Marketing Implications
25%
Food Perception
25%
Food Sharing
25%
Food Meanings
25%
Health Consciousness
25%
Growing Markets
25%
Taiwanese
25%
Constant Comparative Method
25%
Deep-seated
25%
Relevance Value
25%
Qualitative Tools
25%
Tourism Associations
25%
Self-collected
25%
Novel Food
25%
Unveiling
25%
Food Science
Novel Food
100%